Chef Chrisophe Frugier invites you to taste authentic French cuisine, refined and full of flavor.
Deserts "Un Dimanche à Paris"... Famous pastry Chef Pierre Cluizel suggests some of his most beautiful creations: crunchy chocolate cake, lemon meringue tart, ...
Savor authentic, refined French cuisine of palatable delights
The restaurant is open from Monday thru Friday from 12pm to 2:30pm
Closed on the weekends, available for private functions.
Closed to the public every night, available for private functions.
This magnificent dining room, in its 1900 style and lighted by a glass roof, is available in the evenings and on weekends for your private receptions.
